CHICKPEA

NOODLE SOUP

A cozy bowl of easy Chickpea Noodle Soup is just the healthy thing to warm you up! This recipe happens to be vegan, and it relies on red lentils to thicken the broth and chickpeas to mimic the bites of chicken in a regular chicken noodle soup.

how to make chickpea noodle soup?

Heat the oil in a Dutch oven pot. Add the onion, celery and carrots, and sauté until the onions start to soften. Add the garlic and Italian seasoning, and sauté.

1

Add the red lentils and vegetable broth. Stir, and bring to a simmer.

2

Add the salt, pepper and broken spaghetti noodles. Bring the mixture to a simmer and cook until the noodles are cooked all the way through.

3

Add the chickpeas and then stir to heat through. If the soups seems too thick, add the extra vegetable broth.

4

Taste the soup and add salt and pepper, to taste. Squeeze fresh lemon juice.

5

MORE CHICKPEA RECIPES TO TRY!

CHICKPEA TACOS

ROASTED CHICKPEAS

CHICKPEA AVOCADO SALAD

PASTA E CECI

Hi, I'm Christina! I'm here to help you get beans on your plate, every single day!