EDAMAME

RECIPE

Your favorite restaurant appetizer, but made at home! Grab a bag of frozen edamame, and let's make this easy edamame recipe in just 15 minutes! The seasoning options are endless; let's start with simple sea salt, but you can expand upon from there.

how to make edamame recipe?

Bring a large pot of water to a boil. Add the frozen edamame and salt.

1

Boil until they're still bright green but starting to soften. Drain and rinse immediately with cool water. Serve with big pinches of salt.

2

MORE APPETIZER RECIPES TO TRY!

EDAMAME HUMMUS

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INSTANT POT BLACK EYED PEAS

EGGPLANT DIP WITH WHITE BEANS

Hi, I'm Christina! I'm here to help you get beans on your plate, every single day!